Nose
The bouquet is that of spring fruits -black cherries, plums, raspberries, cassis and the perfumes of violet flowers.
Palate
The cabernet comes through with a full bodied mouth feel driven by rich black fruits, hints of vanilla and chocolate bean. Middle of the forrest grown oak makes the tannins and wine well balanced with an elegant finish.
Growing Conditions
Quartz gravel, sandy loam and non wettable sandy loam.
Harvest
Handpicked.
Winemaking
Basket press with secondary ferment in 100% French Oak Barriques for 24 months.
Minimal intervention when bottled
Aging
Drink by 2028.
Appearance
The Malbec has altered the colour to a deep purple red with a bright magenta trim.
