This wine shows off its youthfulness and texture by its prominent acidity and well-balanced residual sugar. Aromas of mangosteen, dried roses are followed by typically crispy green and red apple.
Fresh, energetic and vibrant. An alluring striking acidity meets the fruit profile of lemon peel, green apple and nectarine accompanied by blanched almonds, black tea and a note of fresh sage.
Its calling card is mouth-watering acidity, pale ruby appearance and its fragrance spectrum of red fruit and spices. Cherry, raspberries, pomegranate enhanced with spices like cloves, cumin seeds and white pepper.
An elevated and perfumed Merlot with notes of dark cherry, black currant combined with graphite and eucalyptus. Generous energy of dark fruit meets the palate with violet, fennel seed and hay.
This is wine is about fragrance and perfume. Red cherry and mulberry meet savoury - black olives and camphor. A dark fruit character surrounded by eucalypt and a dried sage lift.