Nose
Sophisticated Margaret River Cabernet aromas: blackberry, bay leaf and
thyme, with hints of spiced oak and aniseed.
Palate
A plush core of opulent fruit, surrounded by refined tannins with
great length. Enticing berry and plums with layers of chocolate and spice. A
very well integrated wine.
Growing Conditions
2013 was a vintage of mixed seasons. Summer
experienced warm to hot conditions during the days, with warmer than
average nights. A cool change in February saw the whites harvested with
outstanding balance. Reds continued to ripen, with tannins matching flavour
profiles, resulting in elegant wines which Margaret River is known for.
Harvest
April 2013.
Winemaking
Matured for 12 months in French oak barriques.
Appearance
Deep, rich red.
