Nose

Fine and delicate aromatics of lifted strawberry, citrus blossom and toasted
brioche.

Palate

The palate is fine and long showing rich almond meal and fresh citrus
flavours. The small, abundant bead provides a generous and creamy palate.

Winemaking

Fermented in the bottle and aged on lees for a minimum of 18 months.

Appearance

Pale straw.