Nose
A lifted bouquet reflecting the age and class of the wine. Caramel, coffee, chocolate and spice aromas are predominant.
Palate
The palate is vibrant and textured with a lingering aftertaste produced by many years maturation in small oak casks. Complex rancio and roasted nut characters perfectly balance the long finish.
Appearance
True tawny in colour
Food Pairing
Vintage Cheddar Cheese, Chocolate, Coffee
