Nose
Rich lifted aromas of spice and dark fruits with some fine American oak. Some earthiness and complexity, this is a fine, fleshy expression of Shiraz.
Palate
Rich and layered fruit, fine tannins across the palate are backed up by concentrated dark and juicy fruit flavours.
Winemaking
Picked early morning, grapes were crushed directly to open fermenters with about 20% going to new American Oak after pressing. At the conclusion of 12 months maturation, the wine was racked, clarified and bottled.
Appearance
Very deep crimson purple - red with a dark core and edge.
Food Pairing
Wagyu Beef or Game Meats.
