When we speak of wines of place, this is a great example - perfectly matched to our soils and maritime climate. Dry and refreshing, with vibrant citrus and tropical notes.
Our fresh take on a contemporary Cabernet. The Modern celebrates what our organically farmed soils produce best. This medium-bodied, red-and-dark-fruited style is what we like to call a ‘serious drink now wine,’ whilst we predict it will age just as well.
Crafted from a combination of Tempranillo, Merlot and Shiraz fruit, with some skin contact Viognier adding textural complexity. An excellent food wine, but equally delicious as a crisp sundowner.
Cabernet but not as you know it, early-drinking, juicy and elegant, a nod to the strong coastal influence that defines our distinct style.
The warm dry weather experienced during the 2018 vintage provided the perfect conditions for crafting a Cane Cut Semillon, a vibrant and concentrated dessert wine with a lovely balance of sweetness and acidity.