Nose

Nectarines, lemon zest, shaved almonds and creamy French Oak.

Palate

Natural acidity and pure fruit tannins deliver flavours of stone fruit, shaved almonds, and lemon zest, with an utterly mineral finish of apricots, lime juice and plum, and subtle tones of creamy French oak.

A viscous entry laced with flavours of apricots, lime juice and plum blossoms. Darting natural acidity and fine lines of pure fruit tannin give the palate drive and persistence towards and utterly mineral finish.

Growing Conditions

The 2019 vintage in Margaret River was challenging but ultimately very successful. Spring was slow and cool, Summer was moderate with reduced strong solar days and wet weather restricted. The failure of many native tree species to flower led to late season bird and bee pressure and further reductions in crop, but late warmer conditions produced fruit of superb quality despite lower than average yield.