Nose
Developed aromas that are backed by dried fig and apricot fruit characters and nuances of freshly baked bread.
Palate
In the mouth, the wine gives a sweet impression on the front of the palate before being balanced by a crisp clean acidity and a dry toasty finish. An array of complex flavours suggests fresh peach and walnut and fruit loaf.
Appearance
The golden straw colour signals the presence of toasty.
