Nose

The wine exhibits the classic varietal Merlot aromas of
dark plums, herbs and chocolate.

Palate

On the palate, notes
of bay leaves, vanilla and mocha are completed by a
soft round texture finishing with fine velvety tannins

Growing Conditions

This medium body merlot has been produced using
premium grapes from the Margaret River region.

Aging

This wine can be enjoyed now or with cellaring will
mature for 4 to 5 years.