Nose
The wine exhibits the classic varietal Merlot aromas of
dark plums, herbs and chocolate.
Palate
On the palate, notes
of bay leaves, vanilla and mocha are completed by a
soft round texture finishing with fine velvety tannins
Growing Conditions
This medium body merlot has been produced using
premium grapes from the Margaret River region.
Aging
This wine can be enjoyed now or with cellaring will
mature for 4 to 5 years.