A nose of blackberry pie, chocolate, cedar, vanilla, dried herbs and dried eucalyptus leaf.
The palate is soft and supple with flavours of blueberries, dried seaweed and chocolate. A very harmonious balance with soft acidity, supple tannins on a long drying finish.
Herbal tension on the palate. Graphite and earth. Medium-bodied palate and quite easy to drink. Bronze Medal Winner in the 2019 Decanter World Wine Awards.
- Tonnes picked: 6.92
Deep crimson red hues.