Nose
Vibrant aromatics of ripe stone fruits, toasted nuts, grapefruit, burnt butter and flint.
Palate
A full-flavoured, textured, creamy palate with softness, richness and length. The wine shows good fruit weight – yellow peach, fig, grapefruit and complexity of flavour – roast hazelnut, oyster shell, toast, yet with good acid line to ensure lightness of foot and freshness of finish.
Growing Conditions
2018 – a classic Margaret River vintage, characterised by a beautifully warm and dry ripening period, moderated by afternoon sea breezes and cool, clear nights. Fruit was picked in superb condition at optimal ripeness with full flavours and balanced acidity.
