Nose
The bouquet is lifted with raisin and toffee aromas.
Palate
The palate is smooth and luscious and layered with flavours of caramel, dried fruit and roasted nuts. Many years ageing in old oak casks has produced rancio complexity and a very long, persistent finish.
Appearance
Bright mahogany in colour with a gold-green rim.
Food Pairing
Rich desserts, Coffee, Chocolate
