Palate
A beautifully crafted and detailed wine, superfine in its impact on the palate,
yet with extreme length.
Harvest
Hand-picked.
Winemaking
A classic Margaret River season delivered outstanding grapes which
were hand selected and harvested from specific rows on a number of
southerly sites, chilled, whole bunch pressed into new and one year old
tight-grained low toast French oak, allowed to undergo natural yeast
ferment followed by nine months in barrel, without racking or
movement, prior to rigorous selection to compile this final blend.
Aging
10 years.
Appearance
Bright straw-green.
