We are honoured to offer you this Margaret River Cabernet Merlot, inspired by Aunty May of ex Château Pichon Longueville Comtesse de Lalande in Bordeaux. Aunty May is why we planted the varieties to produce this blend in 1997.

We are continuing to explore in our winemaking, and are excited to offer this 100% Margaret River Cabernet Franc. Single-parcel fruit, with vines planted in 2001. Our Margaret River Cabernet Franc is about perfume and delicacy.

This wine is produced from Cabernet Sauvignon parcels planted in 1978 and 1982. Alongside our Shiraz vines planted back in 1978, the Cabernet Sauvignon grapes are the oldest parcels on our family vineyard just 10km east of the actual Margaret River in Western Australia.

It was a Chardonnay from the Margaret River that brought my parents to fall in love with this stunning wine region in Western Australia back in the 1980s, and our own vineyard in the late 90s.

This wine is inspired by all those who touch our lives. Beautiful delicate wine, delightful on its own or paired with food. Our first Margaret River Rosé which was produced from a 0.4ha parcel of Cabernet Franc planted in 2001 with a top up of Merlot planted in 1997. Both plots at our UMAMU Estate vineyard just 10km east of the Margaret River itself, one of Australia's most prized wine regions.