Nose
Only our best fruit parcels combined with finest French oak lead to a perfumed bouquet of Cassis, ripe berries and cedar.
Palate
The complex palate shows ripe and silky tannins, pure fruit intensity with red berries and cassis. It’s finely structured with long lasting finish of cigar box and vanilla.
Winemaking
Maturation: 18 months in oak, 40% new oak.
Food Pairing
Char grilled beef.
