Nose
The wine has a perfumed aroma akin to roses, strawberry, fairy floss and fruit salad with hints of lychee, pear and fruit tingles.
Palate
A quite delicious balance between berry flavours, soft acidity, sweetness and the inevitable slight astringency that is to be expected from red grape varieties. The entirely natural effervescence cleanses the palate and lifts the aromas.
Growing Conditions
A long mild vintage that produced modest yields with good flavour intensity and natural acidity.
Winemaking
Wholly fermented in stainless steel and matured in bottle under screw cap.
Appearance
Pale pink / salmon pink maturing to a light onion skin colour with age.