Nose
As soon as the lifted purple floral perfume notes from the Petit Verdot and dense, ripe red and dark berry notes from the Merlto and Malbec hit your nose, you know that you are in for a treat.
Palate
On the palate the wine is incredibly soft, with great richness and complexity, but the nice acidity from the Petit Verdot grapes stops the wine becoming too heavy and dense. For such a rich and complex wine, the finish is clean and elegant, again due to the fantastic acid line. No tannins and unashamedly upfront fruit make this the true definition of a vinous guilty pleasure.
Growing Conditions
The 2019/20 growing season was characterised as being quite a warm one in respect to our typical mild Mediterranean seasons. Spring brought with it the typical mix of stunning days interspersed by a couple of significant storm events which lead reduced fertilisation of the many varieties across the district and consequent reduction in yields.
Following on from a marginally warmer than usual spring, Summer arrived rapidly and we had several runs of significantly warmer than average temperatures which lead to an overall seasonal pattern of higher than average day time and night time temperatures – December in particular averaged 3 degrees warmer than average for day time maximum temperatures!
Another key factor in our growing season weather was very low to no rainfall throughout the summer.
What does all this mean for the grapes? The warmer temperatures resulted in the most of our red fruit ripening around 2 weeks earlier than average. The warmer than average days and lack of rainfall had the beneficial result of an extremely low disease pressure throughout the growing season meaning that the health of the grapes upon harvest one some of the best I have ever witnessed. The make up of this blend, our careful winemaking and attention to detail in the cellar, and the time we allow for the wine to develop in cask before bottling all lead to another great instalment of one of our most popular wines.
Harvest
The Merlot portion of the blend is from a very special vineyard. One of the oldest and most historic in the entire Margaret River district, this Wilyabrup site displays all of the most sought after vineyard characteristics. Of particular note is that the vines are old – around 46 years old and un-irrigated, which leads to production of a Merlot wine with amazing depth and complexity.
The Petit Verdot and Malbec portions for the blend come from 26 year old vines growing on a gentle north sloping vineyard also in the Wilyabrup subregion of Margaret River. The soil is very gravelly and the vines work hard, focusing their energies on ripening healthy, vibrant fruit, not excesses of vegetative growth or high quantities.
