Nose
The bouquet is lifted, aromatic with a delicate and nutty edge.
Palate
The palate is fresh and lively with fine aromatic persistence. Delicate lemon citrus and pear flavours carry through with a fine sparkling finish.
Harvest
Hand-picked.
Winemaking
Hand-picked fruit was crushed, chilled and the juice separated, then clarified immediately. After primary fermentation the wine was re-fermented in a closed pressure vessel. The finished sparkling wine was then clarified and bottled under counter pressure to retain the entrained carbon dioxide – a vital component of the style.
Appearance
Pale straw yellow-green with a fine persistent bead.