Nose
Delicate and subtle fruit notes of honeydew melon, yellow flesh peach and lemon zest layered with nutmeal and lemon curd in a “mille-feuille” way.
Palate
The palate is focused and shaped by the savoury mineral texture and a fine line of acidity, typical of this cooler climate.
Growing Conditions
The name “Flint Rock” epitomizes the fine mineral structure and savoury elegance of wines grown in the wildly remote and awesomely beautiful Great Southern region of Western Australia. This Howard Park regional selection draws upon the varietal heroes of the three primary sub-regions; Mt Barker, Porongurup & Frankland River to make wines that showcase regional typicity.
