Nose
Fresh citrus and grassy aromas balanced with peach and floral notes.
Palate
The palate is bright, clean and smooth with zesty acidity, tropical fruit flavours and long dry finish.
Harvest
Hand picked.
Bottling
10 August 2017
Winemaking
Tank fermented, with 30% of wine run off to French oak barrels (40% new) for part of fermentation, then returned to tank. All batches kept separate.
